Lake Edge Seafood Cakes
$12.95Two seafood cakes and a petite salad of seasonal greens with a Cajun remoulade.
Bacon Wrapped Scallops
$16.95Three savory bacon wrapped seared scallops with a roasted garlic aioli.
Poached Salmon Pâté with Crostini (6)
$9.95Wild caught salmon, poached and flaked into a savory pâté served with house made crostini.
Grilled Shrimp Skewer
$12.95Marinated grilled shrimp served with a petite salad of seasonal greens and roasted red pepper aioli.
Fried Calamari
$11.95Hand cut squid, lightly floured and fried. Served with house made cocktail sauce.
Oysters
Oyster in the half shell
- Each: $2.95
- Half Dozen: $16.95
- Full Dozen: $31.95