Our Menu

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Lake Edge Seafood Cakes

Seafood cakes and a petite salad of seasonal greens with a Cajun remoulade.

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Bacon Wrapped Scallop

Nueske’s bacon wrapped seared scallops with a roasted garlic aioli.

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Poached Salmon Dip

Bering Bounty Salmon poached and flaked into a savory dip served with house made crostini.

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Grilled Shrimp Skewer

Marinated grilled shrimp served with a petite salad of seasonal greens and roasted red pepper aioli.

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Fried Calamari

Hand cut squid, lightly floured and fried. Served with house made cocktail sauce.

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Oyster

Oyster in the Half Shell Each: $2.95
Half Dozen: $17.95
Full Dozen: $31.95